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Guacamole

Ingredients:

4 ripe avocados

2 tomatoes

1 red onion

1 Tbsp minced garlic

Lime juice

Salt and pepper

Optional: cilantro

Utensils:

Spatula

Mixing bowl

Knife

Cutting Board

Fork

Spoon

 

Recipe Instructions


Kitchen Safety Tips:

Use a cutting glove if available to protect yourself.

If you are uncomfortable using a knife, ask someone for help.

Step 1: Prep Veggies

Dice red onion and tomatoes.

Mince garlic.

Step 2: Avocado

Cut avocado in half and remove the pit. Spoon the flesh of the avocado out and put it into a mixing bowl.

Use a fork to mash the avocados.

Step 3: Mix

Add diced tomatoes, onion, and minced garlic to the bowl with mashed avocado and stir to combine.

Step 4: Season

Add lime juice and salt and pepper to taste. Mix all ingredients together.

Step 5: Dippers

Grab your favorite dippers!

Some examples:

Carrots, cucumbers, broccoli, ritz crackers, saltines, tortilla chips, etc.

Step 6: Enjoy!

Serve and enjoy!!