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Chocolate Dipped Strawberry Wafers

Ingredients:

1 cup semi sweet chocolate   chips (may substitute for your favorite)

1 package strawberry wafer   cookies

Sprinkles of your choice

Utensils:

1 Double Boiler OR 1 medium pot            and a glass or metal bowl

Spatula

Pot Holders/Oven Mitt

Baking sheet lined with parchment paper

Measuring cups

Recipe Instructions


Kitchen Safety Tips:

Make sure to use pot holders when handling pots on the stove

Notify anyone else in the kitchen that the stove will be on, to prevent anyone from burning themselves.

Step 1: Boil Water

Add water to your medium pot, about halfway full, and bring to a boil

Step 2: Melt Chocolate

Put the second pot or bowl on top of pot with the boiling water.

Add chocolate chips to pot/bowl and stir with spatula until everything has melted.

Step 3: Dip Cookies

Once chocolate has melted, begin dipping the wafer cookie in chocolate and use the spatula to help if needed.

Once your desired amount of chocolate is on, transfer cookie to the parchment lined baking sheet.

Step 4: Finish

Continue to dip as many cookies as you wish.

Once all cookies are dipped in chocolate, sprinkle your sprinkles onto the chocolate.

Step 5: Cool

Leave baking sheet out for at least 15 minutes or transfer to the fridge to allow the chocolate to harden back up.

Step 6: Enjoy!

Once the chocolate has hardened, Enjoy!!