Home » Recipes » Joe’s Pizzelle’s

Joe’s Pizzelle’s

Ingredients:

1 ¾ cups flour

2 tsp baking powder

3 eggs

1 cup sugar

1 ½ sticks melted butter

1 ½ tsp vanilla

¾ tsp anise oil

Powdered sugar for dusting

Utensils:

Pizzelle Maker

2 bowls

Whisk

Measuring cups and spoons

Hand mixer (if available)

Spatula

Recipe Instructions

Kitchen Safety Tips:

Pizzelle iron is HOT so be careful when putting batter on the design, and taking your pizzelle off of the iron.

Step 1: Pre-heat

Plug in your Pizzelle Maker to heat up

Step 2: Dry Ingredients

Whisk together in a bowl- flour, sugar and baking powder

Step 3: Wet Ingredients

Add melted butter, eggs, and vanilla/anise oil to a bowl and mix well with a hand mixer

Step 4: Combine

Add dry ingredients to the wet ingredient bowl and mix well with a hand mixer

Step 5: Press

Depending on your pizzelle maker, you may need to adjust the amount of batter per cookie.

Place a small amount of batter in the center of your pizzelle maker and press for the stated amount of time recommended by your pizzelle maker

Step 6: Cool, Finish and Enjoy!

Let cookies cool for at least 2 minutes

Dust with powdered sugar

Enjoy!!